The requirements and procedure for obtaining a customs clearance for goods being exported from New Zealand.
The export prohibitions and restrictions on goods being exported from New Zealand.
Information about E-cert (electronic certification system for exported food products)
Information on the requirements for the processing and export of meat, game, seafood, honey and other animal products.
Information for exporters of animal products (excluding dairy products), including links to registers and forms.
Information for exporters of dairy products, exporter registration forms
Information for wine exporters, including information about wine export certification and exporter registration.
Information for plant products exporters.
Information for exporters of organic products, including exporter registration forms.
Last updated: 07 January 2009